Home > News > Difference between new-process production and traditional production---liquor making with Peristaltic pump

PRODUCT CATEGORIES

Online Service

Ms. Ella Xu

Leave a message

Contact Now

Difference between new-process production and traditional production---liquor making with Peristaltic pump

2021-04-27

The difference between new-process production and traditional production was as follows:in the new process (raw materials in liquid& solid separation loose state), water was added directly in cooked raw materials, then caky starter was added for saccharification and fermentation in the same fermenter; in traditional process (raw materials in gelatinized state), cooked raw materials were saccharified in the saccharifying tank at first, then water was added for fermentation in the fermenter. The use of new-process often induced pipe obstruction because the commonly-used pneumatic drive membrane pump drained liquid during the transportation of liquid&solid separation of loose raw materials. Some factories of liqueur Distillery used CR Peristaltic Pump to settle such problems, which could achieve continuous production and completely solve pipeline blocking from the steam machine to fermenter.

Difference between new-process production and traditional production---liquor making with Peristaltic pump

Previous: Micro peristaltic pumps application in ink

Next: Application of the peristaltic pump in the pharmaceutical industry